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Two Ingredient Mango Chocolate Popsicles (Vegan, Gluten, Grain Free & No Added Sugar)

This is a silly easy popsicle recipe that only requires two ingredients and takes five minutes to prepare.
Course Afternoon Snack, Dessert, Sweet Snack, Sweet Treat
Cuisine All around
Keyword Easy, Gluten-Free, Grain Free, Healthy, No Added Sugar, No Sugar Added, Quick, Vegan
Prep Time 5 minutes
Freeze time 2 hours
Servings 6

Ingredients

  • 250 g Frozen mango
  • 50 g Vegan sugar free chocolate chopped

Instructions

  • Let the mango thaw for 2-4 minutes, then add to a high speed blender and mix until smooth.
  • Meanwhile melt chocolate in a microwave or over a water bath.
  • Make 4-6 popsicles (depending on how big your popsicle molds are) by adding about 1-2 tsp of mango batter to the mold.
  • Next add about one tsp of melted chocolate in the middle, and fill up with mango batter.
  • Repeat with the remaining.
  • Add popsicle to the mold and place in the freezer for 2 hours.