Healthy 4-Ingredient Granola Bars (Vegan, Gluten & Sugar Free)
These granola bars are perfect to have for breakfast, as an afternoon snack. They're both easy and quick to make only including four main ingredients.
Course Afternoon Snack, Healthy Snack, Sweet Snack, Sweet Treat Keyword Easy, Gluten-Free, Healthier, No Added Sugar, Quick, Refined-Sugar-Free, Sugar Free, Vegan
Prep Time 5 minutes minutes Cook Time 40 minutes minutes Total Time 45 minutes minutes
- 3 (1 1/4) dl (cups) Oats/muesli/granola
- 2 (4/5) dl (cups) Mixed nuts or seeds (I used almond, pecan, pistachio)
- 3/4 (1/3) dl (cups) Applesauce
- 4-5 tbsp Fiber syrup, agave or honey
Preheat the oven to 150 degrees Celsius.
Line a baking pan with parchment paper.
Add all the ingredients to a bowl, mix until well combined.
Place the mixture into the prepared baking pan and spread out into an even layer.
Place in the oven and bake for 30-40 minutes, until the edges start to turn slightly brown and the center is slightly firm to touch.
Remove from the oven, let the bars cool completely before slicing into bars.
Store in an airtight container.