Apple Cinnamon Pancakes (Gluten & Refined Sugar Free)
This is a quick, easy and super delicious recipe for apple cinnamon pancakes
Servings 10
Ingredients
- 2 Eggs
- 4 dl Oat flour
- 2 dl Water
- 3/4-1 dl Plain yogurt (depending on how thick your yogurt is)
- 1 tsp Vanilla extract
- 1-2 tsp Cinnamon
- A pinch of Salt
- 1 1/2 tsp Baking powder
- 1-2 Apples finely diced
- Coconut oil, to fry
For the topping
- 1-2 Apples diced
- 1 tsp Cinnamon
- 1-2 tsp Stevia granulated sugar (optional, I did not use it)
- Granola
Instructions
- Preheat one or two nonstick pans over medium heat.
- Add all the ingredients except for the diced apples to a high speed blender and mix until you have a smooth batter.
- Add the apples and stir using a spoon to make sure they are fully incorporated in the batter.
- Add a little coconut oil to the hot pan/pans.
- Add about 3/4-1 dl of batter (depending on how big you prefer your pancakes) and fry for 2-3 minutes on each side.
- Repeat until you've used all of the batter.
- Meanwhile the pancakes are frying preheat a nonstick pan over medium heat with some coconut oil.
- When the pan is hot add the diced apples, cinnamon and stevia granulated sugar (if using) and fry until golden brown.
- Place pancakes on plates, top with fried cinnamon apples and granola.