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Cranberry Jam (Vegan, Gluten Free & No Added Sugar) From Front Close Up
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Cranberry Jam (Vegan & No Added Sugar)

This is a delicious, quick and easy cranberry jam that is ready in 20 minutes.
Course Condiment, Fruit Sauce, Jam
Cuisine All around
Keyword Easy, Gluten-Free, Healthy, No Sugar Added, Quick, Vegan
Cook Time 20 minutes
Total Time 20 minutes
Servings 1 jar

Ingredients

  • 250 g Fresh cranberries
  • 1 dl Water, mulled wine or red wine
  • Stevia granulated sugar, to taste

Instructions

  • Place the cranberries and water/mulled wine/red wine and sugar in a pot and bring to a boil.
  • Reduce the heat and let it shimmer until thickened. This will take 15-20 minutes depending on how thick you prefer your jam.
  • Place in a jar and store in the fridge.