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Fresh Fig, Prosciutto & Goat Cheese Salad From Above
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Fresh Fig, Prosciutto & Goat Cheese Salad

This is an easy and delicious autumn salad
Course Healthy Salad, Light Lunch, Lunch, Salad, Side Dish, Side Salad, Starter
Cuisine All around
Keyword Autumn, Easy, Gluten-Free, Quick
Prep Time 5 minutes
Servings 1

Ingredients

  • 2 hands of Green leafs
  • 1 Fig cut into wedges
  • 4-5 slices Prosciutto
  • 40 g Goat cheese crumbled
  • 1 tbsp Walnuts roughly chopped
  • Honey, to drizzle on top (optional)

Instructions

  • Put the green leafs on a plate.
  • Add prosciutto, fig widges, crumbled goat cheese on top.
  • Sprinkle with chopped walnuts and drizzle some honey on top.