Go Back
Tomato & Plum Salad (Vegan, Gluten & Grain Free) From Front
Print Pin

Tomato & Plum Salad (Vegan, Gluten & Grain Free)

This is a fresh yet flavorful salad that is perfect to serve as an appetizer or side dish
Course Side Dish, Side Salad, Starter
Cuisine All around
Keyword Easy, Gluten-Free, Grain Free, Oil Free, Quick, Vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients

For the salad

  • 2 Plums (I used both red and yellow plum) pitted and sliced
  • 2 Tomatoes (I used both red and yellow tomato) sliced
  • 1/5 Cucumber thinly sliced
  • 1/2 Red chili sliced
  • Green leaves (I used arugula and spinach)
  • Sea salt, to taste
  • Hemp seeds, to top

For the dressing

  • 1 tbsp Balsamic vinegar
  • 1 tsp Fiber syrup, honey or agave

Instructions

  • Place mixed green leaves on a plate.
  • Slice all the vegetables and place on top of the green leaves. Top with chili, sea salt and hemp seeds.
  • Combine balsamic vinegar and fiber syrup/agave/honey in a small bowl.
  • Serve the salad with the dressing.