Lussebullar/Saffron Buns (Gluten & Sugar Free, Lower in Fat)

Lussebullar/Saffron Buns (Gluten & Sugar Free, Lower in Fat)

This is a gluten and sugar free version with less fat of a classic Swedish lussebullar/saffron buns. These buns are baked using rice, corn and chickpea flour. The sugar is replaced with stevia and to make it lower in fat I replaced some of the butter with curd cheese. These buns are perfect to serve [...]