Point Cabbage In Roasted Bell Pepper Tomato Sauce & White Bean Cauliflower Purée (Vegetarian, Gluten & Grain Free)

Point Cabbage In Roasted Bell Pepper Tomato Sauce & White Bean Cauliflower Purée (Vegetarian, Gluten & Grain Free)

This recipe if for a lovely dish made with roasted bell pepper and tomato sauce and point cabbage with an optional addition of white bean cauliflower purée. This dish is really easy to make, only calls for staple ingredients and is easy to adapt according to taste and preference. It is great to serve as [...]

Crispy Thyme Potato Stacks (Vegetarian, Gluten, Grain & Dairy Free)

Crispy Thyme Potato Stacks (Vegetarian, Gluten, Grain & Dairy Free)

These Crispy Thyme Potato Stacks are so tasty with crispy edges and soft inside. They only require four main ingredients and 10 minutes of your time to prepare them, the rest is taken care of by the oven. Serve them as a side dish to just about any main course, because everything pairs with crispy [...]

Roasted Pears with Goat Cheese, Hazelnuts & Thyme (Vegetarian, Gluten & Grain Free)

Roasted Pears with Goat Cheese, Hazelnuts & Thyme (Vegetarian, Gluten & Grain Free)

This recipe is for warm, tender, sweet pears filled with a lovely savory cheese and nut filling. These warm roasted pears are really easy and quick to make, only including a few ingredients. Serve them as an appetizer, starter or side dish. They are vegetarian, gluten and grain free. Pears have to be the most [...]

Polenta Crusted Halloumi with Tomato Sauce (Vegetarian, Gluten Free & Lower in Fat)

Polenta Crusted Halloumi with Tomato Sauce (Vegetarian, Gluten Free & Lower in Fat)

This dish is a wonderful mix of crispy polenta crusted baked halloumi, rich flavorful tomato sauce and crunchy almonds. This crispy polenta crusted halloumi in tomato sauce is made with a few easy staple ingredients and ready to serve in about 20 minutes. Not only is it easy and quick to make, it is also [...]