Chickpea Curry (Vegetarian, Gluten & Grain Free)

Chickpea Curry (Vegetarian, Gluten & Grain Free)

This recipe is for a warming, tasty and flavorful chickpea curry. It is realyl easy to make, only require a staple ingredients and is ready in 20 minutes. This curry is perfect for meal pep purposes or for a cozy weekday meal. It is vegetarian, gluten, grain free and can easily be made vegan. This [...]

Fried Chanterelles with Cauliflower Purée (Vegetarian, Gluten, Grain Free & Low Carb)

Fried Chanterelles with Cauliflower Purée (Vegetarian, Gluten, Grain Free & Low Carb)

This is a warming, tasty yet fresh dish made with a creamy cauliflower purée and fried chanterelles. It is made with a few key ingredients and ready in 30 minutes. This dish is great to serve both as an starter, side dish or main course. It is vegetarian, gluten, grain free and low carb. No [...]

Goat Cheese & Beetroot Toasts (Vegetarian & Gluten Free)

Goat Cheese & Beetroot Toasts (Vegetarian & Gluten Free)

These goat cheese beetroot toasts are delicious, tasty and easy to make. You only need a few easy ingredients and five minutes of your time, the rest is taken care of by the stove. Serve these goat cheese and beetroot toasts as appetizers, starters or make larger ones for brunch or lunch. They are both [...]

Charred Leek with Romesco Sauce (Vegetarian & Gluten Free)

Charred Leek with Romesco Sauce (Vegetarian & Gluten Free)

This recipe is for a wonderful dish containing charred leek, delicious romesco sauce, fresh yogurt and crunchy hazelnuts. Making this dish is both easy, quite effortless mostly requiring staple ingredients. Serve this dish an an appetizer, side dish or main course. It is both vegetarian, gluten and grain free. This dish is a mix of [...]

Polenta Crusted Halloumi with Tomato Sauce (Vegetarian, Gluten Free & Lower in Fat)

Polenta Crusted Halloumi with Tomato Sauce (Vegetarian, Gluten Free & Lower in Fat)

This dish is a wonderful mix of crispy polenta crusted baked halloumi, rich flavorful tomato sauce and crunchy almonds. This crispy polenta crusted halloumi in tomato sauce is made with a few easy staple ingredients and ready to serve in about 20 minutes. Not only is it easy and quick to make, it is also [...]

Eggplant & White Bean Stew (Vegetarian, Gluten & Grain Free)

Eggplant & White Bean Stew (Vegetarian, Gluten & Grain Free)

This is a creamy, cozy and warming vegetable stew made with eggplants and white beans. It is both quick and easy to make, only using simple and easy ingredients and ready to serve in about 30 minutes. Make this eggplant and white bean stew for meal prep purpose, eat it for lunch or have it [...]

Hasselback Potatoes with Chanterelles & Gruyere (Vegetarian, Gluten & Grain Free)

Hasselback Potatoes with Chanterelles & Gruyere (Vegetarian, Gluten & Grain Free)

If your looking for an easy, tasty potato dish to make these Hasselback potatoes with chanterelles and gruyere are a must try. These Hasselback potatoes are made with just a hand full of ingredients and really easy to make. Serve them as an appetizer, finger food, side dish with your main course or include them [...]

Beetroot & Lentil Salad with Goat Cheese & Walnuts (Vegetarian, Gluten & Grain Free)

Beetroot & Lentil Salad with Goat Cheese & Walnuts (Vegetarian, Gluten & Grain Free)

This salad recipe is for a lovely lukewarm salad made with beetroots, beluga lentils and walnuts as the main ingredients. You only need a hand full of ingredients to make this salad and almost no effort from your end since the oven and stove takes care of most parts. Serve this salad as a main [...]

Sesame Crusted Feta Cheese (Vegetarian, Gluten, Grain Free & Low Carb)

Sesame Crusted Feta Cheese (Vegetarian, Gluten, Grain Free & Low Carb)

This is a quick and easy recipe for a lovely sesame crusted feta cheese. You only need five main ingredients and 10-15 minutes to make this sesame crusted feta cheese. Include it in a cheese plate, serve with some fresh bread, olive and fruits as an appetizer or starter, make a salad with it, have [...]