Roasted Cauliflower, Carrot & Chickpea Bowl with Roasted Garlic Tahini Yogurt (Vegetarian, Gluten, Grain, Nut Free & Low Carb)

Roasted Cauliflower, Carrot & Chickpea Bowl with Roasted Garlic Tahini Yogurt (Vegetarian, Gluten, Grain, Nut Free & Low Carb)

This is a warming, comforting and filling salad bowl that is both quick and easy to make. You only need a few key ingredients to make this delicious bowl and about five minutes to put it together, the rest is taken care of by the oven. Serve this salad bowl for lunch, main course or [...]

Fried Chanterelles with Cauliflower Purée (Vegetarian, Gluten, Grain Free & Low Carb)

Fried Chanterelles with Cauliflower Purée (Vegetarian, Gluten, Grain Free & Low Carb)

This is a warming, tasty yet fresh dish made with a creamy cauliflower purée and fried chanterelles. It is made with a few key ingredients and ready in 30 minutes. This dish is great to serve both as an starter, side dish or main course. It is vegetarian, gluten, grain free and low carb. No [...]

Charred Leek with Romesco Sauce (Vegetarian & Gluten Free)

Charred Leek with Romesco Sauce (Vegetarian & Gluten Free)

This recipe is for a wonderful dish containing charred leek, delicious romesco sauce, fresh yogurt and crunchy hazelnuts. Making this dish is both easy, quite effortless mostly requiring staple ingredients. Serve this dish an an appetizer, side dish or main course. It is both vegetarian, gluten and grain free. This dish is a mix of [...]

Roasted Point Cabbage with Miso & Soy Sauce (Vegan, Gluten, Grain, Dairy Free & Low Carb)

Roasted Point Cabbage with Miso & Soy Sauce (Vegan, Gluten, Grain, Dairy Free & Low Carb)

This is a quick, tasty, flavorful and fresh recipe for Roasted Point Cabbage with Miso & Soy Sauce. This dish is very simple to make, including just a hand full of ingredients, almost no effort from your end and ready to serve in 30 minutes. Serve this roasted point cabbage as a main course with [...]

Beetroot & Lentil Salad with Goat Cheese & Walnuts (Vegetarian, Gluten & Grain Free)

Beetroot & Lentil Salad with Goat Cheese & Walnuts (Vegetarian, Gluten & Grain Free)

This salad recipe is for a lovely lukewarm salad made with beetroots, beluga lentils and walnuts as the main ingredients. You only need a hand full of ingredients to make this salad and almost no effort from your end since the oven and stove takes care of most parts. Serve this salad as a main [...]

Sesame Crusted Feta Cheese (Vegetarian, Gluten, Grain Free & Low Carb)

Sesame Crusted Feta Cheese (Vegetarian, Gluten, Grain Free & Low Carb)

This is a quick and easy recipe for a lovely sesame crusted feta cheese. You only need five main ingredients and 10-15 minutes to make this sesame crusted feta cheese. Include it in a cheese plate, serve with some fresh bread, olive and fruits as an appetizer or starter, make a salad with it, have [...]

Sticky Chicken Meatball Bowl (Gluten, Grain Free & Low Carb)

Sticky Chicken Meatball Bowl (Gluten, Grain Free & Low Carb)

This recipe is for a spicy, flavorful and delicious Sticky Chicken Meatball Bowl. This recipe is rather easy and quick to make, only including a few ingredients of which you should be able to find in well sorted larger supermarkets or at your local Asian store. This spicy sticky meatball bowl is great to make [...]

Roasted Cauliflower Steak with Chanterelles (Vegetarian, Gluten, Grain Free & Low Carb)

Roasted Cauliflower Steak with Chanterelles (Vegetarian, Gluten, Grain Free & Low Carb)

This is a recipe for a delicious, flavorful and super easy Roasted Cauliflower Steak with Chanterelles. This dish only requires a few key ingredients and is really easy to make. Serve this dish as a starter, main course or side dish. It is both vegetarian, gluten, grain free and low carb. Making a cauliflower steak [...]

Sautéed Mushrooms & Bok Choy with Tahini Cauliflower Purée (Vegan, Gluten, Grain Free & Low Carb)

Sautéed Mushrooms & Bok Choy with Tahini Cauliflower Purée (Vegan, Gluten, Grain Free & Low Carb)

This recipe is for a tasty, flavorful, easy and healthy Sautéed Mushrooms & Bok Choy with Tahini Cauliflower Purée. You only need a few key ingredients and about 20 minutes to make it. Serve this dish as a main course or side dish. It is both vegan, gluten, grain free and low carb. Three of [...]

Baked Eggplant with Tomato & Yogurt Herb Sauce (Vegetarian, Gluten, Grain Free & Low Carb)

Baked Eggplant with Tomato & Yogurt Herb Sauce (Vegetarian, Gluten, Grain Free & Low Carb)

This recipe is for tender baked eggplants served with a spicy tomato and fresh yogurt herb sauce. It is easy to make, mostly including easy staple ingredients and very wallet friendly. Serve these baked eggplants as a main course or side dish. They are both vegetarian, gluten, grain free and low carb. Eggplants is my [...]