Tahini Sauce Noodles with Brussel Sprouts, Kale & Mushrooms (Vegan & Gluten Free)

Tahini Sauce Noodles with Brussel Sprouts, Kale & Mushrooms (Vegan & Gluten Free)

This noodle dish is easy, tasty flavorful. It's vegan, gluten free and low carb (if using shirataki noodles). This dish is ready in only 15 minutes and perfect to make for meal prepping purpose or when you need an easy and delicious weeknight meal. I love a good bowl of noodles. Especially when it has [...]

Roasted Red Cabbage on a Tahini Yoghurt Dressing

Roasted Red Cabbage on a Tahini Yoghurt Dressing

This Roasted Red Cabbage is a perfect dish to make when you want something warm and flavorful, yet light and easy. It's really easy to make and you can serve it both as lunch, side dish or main course. You only need three main ingredients to make this dish, and it really prepares itself while [...]

Half Baked Salad (Vegan, Paleo & Gluten Free)

Half Baked Salad (Vegan, Paleo & Gluten Free)

This is a simple and easy salad recipe that comes together in literally five minutes. It only includes a few key ingredients, but make the most delicious and flavorful salad. This salad is perfect if you want something quick and delicious, but don't want a boring blad salad bowl. This salad can also be served [...]