Beef Tataki Appetizer Rolls (Gluten, Grain Free & Low Carb)

Beef Tataki Appetizer Rolls (Gluten, Grain Free & Low Carb)

This is a recipe inspired by the Japanese beef Tataki dish. These small beef Tataki rolls are delicious, fresh and very tasty. They are easy to make, but require some preparation and planning ahead. They great to serve as finger food or appetizers. Beef Tataki is a Japanese method of preparing beef tenderloin/fillet. The beef [...]

Spinach Stuffed Portobello (Vegan, Gluten, Grain Free & Low Carb)

Spinach Stuffed Portobello (Vegan, Gluten, Grain Free & Low Carb)

This recipe for Spinach Stuffed Portobello is delicious, flavorful and filling. They are both vegan, gluten & grain free and low carb. They are great to serve either as starters, a side dish or main course. If you want to make a delicious, healthy and filling vegan dish you have to try these spinach stuffed [...]

Puttanesca with Zoodles (Gluten, Dairy, Grain Free & Low Carb)

Puttanesca with Zoodles (Gluten, Dairy, Grain Free & Low Carb)

This is a recipe for a delicious and tasteful puttanesca sauce served with zoodles. The sauce is really easy to make and comes together in just 15 minutes. But the longer you cook it the better it gets! This dish is both gluten free and low carb. I guess most people love a good pasta [...]

Gingerbread Muffins with Lingonberries (Gluten & Sugar Free)

Gingerbread Muffins with Lingonberries (Gluten & Sugar Free)

If you like gingerbread you will love these Gingerbread Muffins with Lingonberries. This is a really easy and healthy recipe that is both gluten and sugar free. These muffins are soft, tender and juicy, has a lot of flavor and a delicious freshness from the lingonberries. To keep them healthy but still tender and juicy [...]

Grilled Aubergine with Roasted Garlic & Lemon Sauce (Vegan, Gluten & Grain Free, Low Carb)

Grilled Aubergine with Roasted Garlic & Lemon Sauce (Vegan, Gluten & Grain Free, Low Carb)

This is a light, easy and delicious dish made with aubergine, cauliflower that is served with a roasted garlic and lemon sauce. It is perfect to serve either as lunch or dinner and can be prepared in advance. It's allergy friendly and suits most food preferences and diets since it is both vegan, low carb, [...]

Fig & Goat Cheese Galette Topped with Red Onion (Gluten Free & Less Fat)

Fig & Goat Cheese Galette Topped with Red Onion (Gluten Free & Less Fat)

This is an easy galette with figs, goat cheese and red onion. It only requires a few ingredients, and is so easy to make. It is gluten free and lower in fat since I replaced some of the butter with greek yogurt instead. This galette is perfect to serve as an appetizer or starter during [...]

Easy Sweet Potato Hash with Black Kale, Beans & Bell Pepper (Vegetarian)

Easy Sweet Potato Hash with Black Kale, Beans & Bell Pepper (Vegetarian)

This Sweet Potato Hash with Black Kale, Beans & Bell Pepper is easy to make, delicious and healthy. You only need a few staple ingredients, one pan and 20 minutes to put this dish together. This sweet potato hash is vegetarian, since I topped mine with feta cheese. But if you want to make it [...]