Zucchini Rolls with Ricotta & Prosciutto (Gluten, Grain Free & Low Carb)

Zucchini Rolls with Ricotta & Prosciutto (Gluten, Grain Free & Low Carb)

This recipe is for quick, delicious, light and fresh Zucchini Rolls with Ricotta & Prosciutto. These zucchini rolls only require four key ingredients and 10 minutes of your time. They are perfect to serve as appetizers, finger food or to include in a buffet. They are both gluten, grain free and low carb. I love [...]

Asparagus, Prosciutto & Mozzarella (Gluten, Grain Free & Low Carb)

Asparagus, Prosciutto & Mozzarella (Gluten, Grain Free & Low Carb)

This recipe is for a quick, easy, fresh and delicious Asparagus, Prosciutto & Mozzarella. This recipe only calls for three main ingredients and only takes maximum 10 minutes to prepare. Serve this for brunch, lunch or as an appetizer or starter. This dish is both gluten, grain free and low carb. I always prefer "more [...]

Sweet Potato Toast with Prosciutto, Asparagus & Burrata (Gluten & Grain Free)

Sweet Potato Toast with Prosciutto, Asparagus & Burrata (Gluten & Grain Free)

This is a recipe for an easy and delicious Sweet Potato Toast with Prosciutto, Asparagus & Burrata. This toast only requires four key ingredients and take 15 minutes to make. Serve this toast for brunch, lunch or as an appetizer. This toast is both gluten and grain free. Making a delicious and tasty toast doesn't [...]

Prosciutto & Fig Flatbread Pizza (Gluten Free)

Prosciutto & Fig Flatbread Pizza (Gluten Free)

This easy Prosciutto & Fig Flatbread Pizza is the perfect starter/appetizer or main dish if your'e looking for something delicious to make. The pizza crust is gluten free and only takes five minutes to make. It's topped with mozzarella, prosciutto, figs and fresh basil. I have a new found love for pizza.. or to be [...]

Fresh Figs with Goat Cheese & Prosciutto

Fresh Figs with Goat Cheese & Prosciutto

These cute little appetizers/snacks are easy, light and only requires four main ingredients. The combination of fresh juicy figs together with the tangy goat cheese and salty prosciutto is amazing. I really love to add some fresh basil and thick balsamic vinegar on top as well. An appetizer/snack should according to me not be too [...]