If you need a quick, easy and delicious recipe for an appetizer or pre-dinner snack you need to try this! This recipe only requires three main ingredients, it’s ready in five minutes, and it tastes divine! You can really use any cheese you like or have at home, it will be great with any kind! You can also switch the walnuts for pistachio, pecans, almonds or sunflower seeds. That’s the best thing with making these date bites, they’re so easy to adapt and make with what you have at home.
Have you ever needed to make a quick appetizer or snack? I have, lots of times! That’s when these date bites with cheese and chopped nuts come very handy! You only need three ingredients and they’re ready in only five minutes. I make these snacks in so many different versions, using dates as the base and the just switching the cheese for what I have at home or am in the mood for, the same goes for the nuts! To top these quick and delicious bites of I love to add some fiber syrup/agave/honey or thick balsamic vinegar. Or a lovely marmalade If I have some at home. Or make a mix of dates stuffed with different cheeses, nuts/seeds and honey, balsamic vinegar and marmalade to mix things up and having different options. This is really a quick and easy snack that can be varied in so many ways. Just be sure to use fresh and juicy dates when making these bites! Just as delicious you will think the juicy and fresh date bites are, just as boring and unappealing these bites will be if using dry and old dates. It really makes the biggest difference.
Ingredients for these Date Bite with Blue Cheese:
- Dates
- Blue cheese (or any cheese you like and prefer)
- Waltnuts
- Agave/fiber syrup or honey (optional)
- Thick balsamic vinegar (optional)
- Marmalade of choice (optional)
Other recipes you might like:
- Sweet Potato Crostini with Cream cheese, Pomegranate & Cranberries (Gluten Free)
- Fresh Figs with Goat Cheese & Prosciutto
- Sweet Potato Hash Browns with Plums & Feta Cheese (Gluten Free)
- Goat Cheese Stuffed Apricots
Date Bite with Blue Cheese (Gluten Free)
Ingredients
- 8 Dates pitted
- 8 slices Blue cheese (I used Stilton)
- 4-5 Walnuts chopped
- Fiber syrup, agave or honey, to top (optional)
- Thick balsamic vinegar (optional)
- Marmalade (optional)
Instructions
- Cut a slice in the dates lenghtwise and remove the pit.
- Add a slice of blue cheese in the middle.
- Top with roughly chopped walnuts and fiber syrup, agave or honey (if using).
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