Chocolote Mulled Wine Mini Cake with Cranberry Jam (Vegan, Gluten & Refined Sugar Free)

Chocolote Mulled Wine Mini Cake with Cranberry Jam (Vegan, Gluten & Refined Sugar Free)

This is an easy recipe for Christmasy and wintery Mini Chocolate Mulled Wine Cake with Cranberry Jam. This recipe is very easy to make and only requires a few ingredients. Serve these chocolate mulled wine mini cakes for dessert, when having a Christmas mingle or include them in a buffet. They are both vegan, gluten [...]

Mushroom Stroganoff (Vegan, Gluten, Grain Free & Low Carb)

Mushroom Stroganoff (Vegan, Gluten, Grain Free & Low Carb)

This is an easy, quick and delicious vegan version of a classic beef stroganoff using mixed mushrooms. This dish is easy to make, only requires a few key ingredients and is ready in only 15 minutes. Serve it with cauliflower purée (as I did) or cauliflower rice to make it low carb. Or with regular [...]

Persimmon & Burrata (Vegetarian, Gluten & Grain Free)

Persimmon & Burrata (Vegetarian, Gluten & Grain Free)

This recipe for a Persimmon & Burrata is silly easy and quick to make and taste amazing. This recipe really comes together in maximum five minutes and only requires two main ingredients. Serve this dish as a light lunch, appetizer or side dish. It is easily adapted and can be made nut free. It is [...]

Spicy Scallops with Brussels Sprouts & Shiitake (Gluten, Grain Free & Low Carb)

Spicy Scallops with Brussels Sprouts & Shiitake (Gluten, Grain Free & Low Carb)

This scallop dish is incredibly delicious, easy to make and will for sure be a success if you like Asian flavors and scallops! It's the perfect scallop dish to make during fall and winter, using Brussels sprouts and shiitake mushrooms that are in season. It can be served either as a starter or make a [...]