Prosciutto & Peach Salad

This is an easy, quick and delicious salad that comes together in only a few minutes. I love adding fruit to my meals, it makes the perfect combination of savory and sweet. I wanted to keep this salad clean, so that the prosciutto and peach were in focus, accompanied with some delicious heirloom tomatoes. This is my key motto; keep it clean and simple. Focus on a few good quality ingredients and let them shine. Its doesn’t get better than that!

This is such a good salad to serve either as an appetizer or make a bigger one as a main dish. The combination of prosciutto and peach is just unbeatable.

Ingredients for the “Prosciutto & Peach Salad”:

  • Green leafs
  • Cucumber
  • Heirloom tomatoes
  • Peach
  • Prosciutto
  • Lemon

Prociutto & Peach Salad

An easy, quick, healthy and delicious summer salad
Course Appetizer, Main Course, Salad, Starter
Cuisine Italian
Keyword Dairy-Free, Easy, Gluten-Free, Grain Free, Healthy, Nut Free, Quick
Cook Time 5 minutes
Servings 1


  • A hand full of Mixed green leafs
  • 2 Heirloom tomatoes sliced
  • 5 cm Cucumber sliced
  • 1 Peach pitted and sliced
  • 5 slices Prociutto
  • 1/2 Lemon juiced
  • Thick balsamic vinegar


  • Put the green leafs on a plate.
  • Add the tomatoes, cucumber, peach and prociutto on top.
  • Spinkle with lemon juice.
  • Drizzle some thick balsamic vinegar on top.

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